Messer. Produttore – Sabatier
Cook's knife from the Diamant Sabatier Riyouri series. With extra wide blade of 20 cm. For cutting meat and fish and chopping vegetables and herbs. Made from high quality stainless steel. The robust staple has a special anti-slip structure. The blade is slim-sharp and seamlessly attaches to the lift, ensuring extra hygiene.
Universal kitchen knife from the Diamant Sabatier Riyouri series. With 11 cm spike blade. For cutting all kinds of vegetables, cheese and shredding onions. Made from high quality stainless steel. The robust staple has a special anti-slip structure. The blade is slim-sharp and seamlessly attaches to the lift, ensuring extra hygiene.
Asian all round knife from the Diamant Sabatier Riyouri series. With extra wide blade of 17 cm. Equipped with anti-slice pots for cutting meat and fish and chopping vegetables. Made from high quality stainless steel. The robust staple has a special anti-slip structure. The blade is slim-sharp and seamlessly attaches to the lift, ensuring extra hygiene.
