Chocolate. Models – 10 kg

Creamy and enveloping Classic 11 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.

Creamy and enveloping Classic 11 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.

Creamy and enveloping Classic 11 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.

Creamy and enveloping Classic 5 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.

Creamy and enveloping Classic 5 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.

Creamy and enveloping Classic 5 g gianduiotto. Available in milk, dark, and white; made with fine Piedmont gianduia hazelnuts, which make up 30% of its composition.